Apple Cider Mule

SHARING IS CARING!

Signature cocktail, anyone? This apple cider mule will no doubt be our signature drink this Thanksgiving. How cute does this look garnished with the thyme sprig and apple slice, too? If you want to skip the booze, you can easily turn this into a virgin cocktail by using non-alcoholic ginger beer and skipping the vodka.

Apple Cider Mule

What to eat with an Apple Ginger Mule?

I love pairing my Apple Ginger Mule with flavorful dishes that bring out its sweet flavors. My absolute favorite is Herb Rubbed Prime Rib with Horseradish Sauce, the meat and zesty sauce are a perfect match for the crisp apple and bold ginger. It also goes great with a warm brie and cranberry puff pastry.

ingredients

  • 2 oz good quality vodka
  • 2 oz sparkling apple cider
  • ½ cup ginger beer
  • ½ tsp freshly grated ginger
  • Ice (crushed or cubed)
Apple Cider Mule

How to Make Apple Cider Mule?

Step 1:

Fill a cocktail shaker with ice; use crushed or cubed ice.

Step 2:

Add the vodka, sparkling apple cider, and ginger beer to the shaker.

Step 3:

Grate fresh ginger directly into the shaker.

Step 4:

Shake for about 10–15 seconds to combine all the ingredients and chill the mixture.

Step 5:

Strain the cocktail into a copper mule mug or any preferred glass filled with fresh ice. And enjoy.

Apple Cider Mule

kitchen equipment

  • Cocktail shaker
  • Jigger (for measuring)
  • Grater (for fresh ginger)
  • Copper mule mug or glass
  • Strainer (optional)

How to store leftovers?

Since this is a carbonated cocktail, it’s best enjoyed fresh. However, if you need to store any leftovers, pour them into a sealed container and refrigerate for up to 24 hours.

Apple Cider Mule

FAQ

What’s the best vodka to use?

A smooth, high-quality vodka works best.

Can I use regular apple cider instead of sparkling?

Yes! Regular apple cider works well.

How can i make this drink sweeter?

You can add a teaspoon of honey or a splash of simple syrup.

Is this drink spicy?

The fresh ginger gives it a little heat.

Conclusion

The apple ginger mule is a deliciously crisp cocktail. Try it with your favorite meals, experiment with different garnishes, and share the recipe with friends and family. Subscribe to our blog for more amazing recipes.

Apple Cider Mule

Recipe by KariCourse: DrinksCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

5

minutes
Cooking timeminutes
Calories

150

kcal
Total time

5

minutes

A refreshing and slightly spicy apple ginger mule made with vodka, sparkling apple cider, and ginger beer.

Ingredients

  • 2 oz good quality vodka

  • 2 oz sparkling apple cider

  • ½ C ginger beer

  • ½ tsp freshly grated ginger

Directions

  • Fill a cocktail shaker with ice; use crushed or cubed ice.
  • Add the vodka, sparkling apple cider, and ginger beer to the shaker.
  • Grate fresh ginger directly into the shaker.
  • Shake for about 10–15 seconds to combine all the ingredients and chill the mixture.
  • Strain the cocktail into a copper mule mug or any preferred glass filled with fresh ice. And enjoy.
SHARING IS CARING!

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